WebFeb 28, 2024 · Smoking a pork shoulder at 225°F will take approximately 6-8 hours, depending on the size of the cut. A 4-pound pork shoulder will cook in approximately 6 … WebApply a light coat on all sides. I like a spicy bark on my smoked pork shoulder so today I used Heath Riles Garlic Jalapeno rub as a base coat and then I topped it off with Malcom Reed's The BBQ Rub.
Smoked Pork Shoulder (pork butt) - The Chunky Chef
WebSmoked Pork Shoulder Hock per lb Buy now at Instacart 100% satisfaction guarantee Place your order with peace of mind. Browse 66 stores in your area Recent reviews Apr 2024 Order delivered in 37 min Extra effort Smart bagging Quality items Customer since 2024 San Francisco, CA Apr 2024 Order delivered in 52 min Extra effort Quality items WebSmoked Pork Shoulder Hot and Fast 11,647 views Mar 18, 2024 182 Dislike Share Save Weekend Warrior BBQ 55K subscribers For this recipe I’m starting with a 4.5 pound bone-in, pork shoulder.... how to grow lettuce leaf basil
Pulled Pork HOT and FAST vs LOW and SLOW... Does taking ... - YouTube
WebUltimate Smoked Pork Shoulder Recipe Ingredients 1 pound boneless or bone-in pork shoulder, about 6-8 pounds Prepared yellow or Dijon mustard Spice Rub: 6 tablespoons dark brown sugar 1/4 cup freshly ground black pepper 1 tablespoon kosher salt 2 teaspoons Lawry’s seasoned salt 2 teaspoons paprika 2 teaspoons garlic powder 1 teaspoon onion … Web1.86K subscribers. In this video I show you to make a smoked pork butt for pulled pork, done hot and fast using a Traeger Pro 780. Hot and fast cooks are great for when you're … WebFeb 18, 2024 · Cooking The Brined Shoulder After 8 - 24 hours have passed, your brining process is nearing its end time. You’re ready to slow cook this at 225°F on your smoker, or 350°F in your oven. Either way, … how to grow lettuce seedlings